THE BERNARDS-RIDGE CONNECTION PAGE 54 theconnectionsnj.com NOVEMBER/DECEMBER 2022/JANUARY 2023 VOLUME XCI NOV 2022- JAN 2023 Warren, Watchung, Martinsville, Stirling, Millington, Gillette, Green Brook, Basking Ridge, Berkeley Heights, New Providence Warren-Watchung Edition HINTS FOR THE HOME Bring Autumn Indoors WHAT ABOUT WINE? Champagne - The Most Festive Wine On Earth! MEDICAL MINUTES Do You Want to Live Longer? PLAY TO WIN! Details on page 6 Cover Artwork By Claudia Slater VOLUME LXXXVII NOV 2022-JAN 2023 Bernardsville, Basking Ridge, Bedminster, Mendham, Far Hills, Peapack/Gladstone, Chester, Morristown Bernards-Ridge Edition FAMILY ADVENTURES Illuminated Holiday Fun in NYC WHAT ABOUT WINE? Champagne - The Most Festive Wine On Earth! FIT & HEALTHY Weekend Weight Gain - 7 Tips To Stick To Your Fat Loss Goals PLAY TO WIN! Details on page 6 Cover Artwork By Linda Quinn VOLUME LXI NOV 2022 - JAN 2023 Bridgewater, Branchburg, Hillsborough, Martinsville, Raritan, Somerville Bridgewater-Somerville Edition FAMILY ADVENTURES Illuminated Holiday Fun in NYC WHAT ABOUT WINE? Champagne - The Most Festive Wine On Earth! PETS' HEALTH Holiday Hazards: Celebrating the Holidays with Furry Family Members PLAY TO WIN! Details on page 6 Cover Artwork By Deepa Agarwal theconnectionsnj.com THE CONNECTION Magazines Visit theconnectionsnj.com to sign up for your FREE Digital Subscription Instant access - anytime, anywhere! Specify which magazine(s) you would like to read and we will deliver the digital version straight to your inbox 5 times a year Bored of the same old rectangular or square rooms? 1800CORNERS CuttingCorners - Literally! We sell CORNER WEDGES for floors and ceilings to change the look of your room/s. Now you can convert them into an oval, oblong or a circular space cornerwedges.com A Pinch of LOCAL FLAVOR Spicy Sweet Potato Hummus INGREDIENTS Submitted by: • 2-3 medium/large yams • 3 tbsp tahini • 3 large garlic cloves crushed • 2-3 tbsp lemon juice (from 1 fresh lemon) • 1 tsp paprika • 1 tsp salt (large crystals) • 1/4-1/2 tsp cayenne pepper • 1/4 tsp cumin Directions: • Preheat oven to 350 degrees • Clean & puncture yams • Bake for 1.5 hours (until soft when tasting with a fork) Remove and let cool • Scoop contents (no skins) into a large mixing bowl or a 4 qt. pot • Add remaining ingredients, and mix with a hand mixer Stir in a small amount of cold water if too thick or until desired consistency • Test for heat, add more cayenne if desired
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