Egg Knot Cookies - An Italian Christmas Cookie Ingredients6 cups of flour½ lb . softened butter4 tbsp . Baking Powder¼ tsp . salt6 eggs¼ cup milk1 ½ cups sugar2 ...
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Following Rules? Should You Face The Door In An Elevator?
Our lives are often dictated by the rules we need to follow, and by doing the “right” thing. Rules and appropriate behavior are important in your life as they ...
BANANA-COCONUT LAYER CAKE
Banana Coconut Layer Cake IngredientsFor the CakeNonstick cooking spray (for pans)6 ripe bananas (unpeeled)2 ½ cups /213 grams shredded sweetened coconut4 cups /512 grams all-purpose flour2 teaspoons baking ...
Roast Beef Tenderloin with Red Wine Sauce
Roast Beef Tenderloin with Red Wine Sauce IngredientsFor the Sauce8 tablespoons unsalted butter (divided)3/4 cup finely chopped shallots (from 2-3 large shallots)1-1/4 cups red wine3 cups beef broth6 ...
Cold Weather Safety For Older Adults
Feeling cold isn’t just a temporary discomfort for many older folks. It can make them sick and even lead to death. Older adults can lose body heat faster than ...
Holidays In the City
Chestnuts roasting on an open fire…It’s Christmas time in the city…are you humming holiday tunes yet? Too corny? But isn’t that the point of the holiday season, to bask ...
SHRIMP POMODORO
Shrimp Pomodoro Ingredients:4 garlic cloves (halved)2 Tbsp . olive oil1/4 Tsp crushed red pepper2 Lbs . grape tomatoes1 cup dry white wine (Pinot Grigio)2 Tsp . saltBlack pepper ...
Sweet & Spicy Roasted Tofu and Squash
Sweet-and-Spicy Roasted Tofu and Squash Ingredients1 (14-ouncpackage extra-firm tofu (drained)2 pounds dumpling (delicata or acorn squash, halved and seeded)1 ½ tablespoons soy sauce (more to taste)½ teaspoon sriracha or ...
Bananas In Yogurt & Sour Cream
Bananas In Yogurt & Sour Cream Ingredients:Firm ripe bananas 3Juice of 1/2 a lime-1 tbspPinch of salt.4 oz . of sour cream4 oz . yogurtSugar to taste2 tbsp ...
PETS’ CORNER “Food” For Thought
I recently switched our 2 dogs and 2 cats to Transparent Nutrition®. Not only do they love the food, I, as a veterinarian, love the idea that I ...